
What is RAMP Certification?
Legislation enacted in June of
2001 establishes a voluntary Responsible Alcohol Management Program
Certification that provides incentives for licensees who participate. RAMP is
the umbrella used to describe this collection of training and resources
available to licensees and their employees. Completion of the program provides
certification for two years. In order to comply, you must complete all
four parts of the program, which include: Server/Seller Training,
Owner/Manager Training, New Employee Orientation and Signage.
Server/Seller Training – This component consists of training for Licensees
and their staff and is conducted by independent trainers who have been approved
and have had their curriculum certified by the PLCB. In order to comply,
at least 50% of the licensee’s alcohol service staff must be certified in a
PLCB certified alcohol server/seller education program at all times. Upon
completion of the program, employees are required to complete a course
examination and must receive an 80% or better in order to become certified in
that course.
Owner/Manager Training – This component also consists of training but
focuses on those most responsible for determining daily operations and policies
– the owner and manager. In order to comply, an owner and/or manager must
attend a free training session offered by the Pennsylvania Liquor Control
Board. The trainings are offered at various centrally located
sites. In the past, training was generally geared towards the servers, therefore, this increased participation will create
a pool of licensees and their employees who will possess the knowledge and
abilities to bring responsible alcohol service to their communities.
New Employee Orientation – The third component consists of orientation for all
new hires. In order to comply, orientation must be provided to all new
employees on or before the first day of their employment as a member of the
licensee’s alcohol service staff. This orientation is to be conducted by
the licensee, however, the Pennsylvania Liquor Control
Board will provide the licensee with a checklist
(pdf) and appropriate learning methods to be
used. Licensees must maintain these records for all employees for the
duration of their employment.
Signage – The fourth and last component consists of
displaying posters or signs regarding responsible alcohol service.
Signage will be provided by the Board, however, the licensee may use other
signage, provided that it is equivalent in size, number and content to the
Board’s. Signage must be prominently displayed so that it can be observed
readily by patrons. Licensees shall be responsible for posting and
maintaining the signage at all times. Signage shall minimally include the
following information:
Benefits to the licensee
include: